Contact your extension agent for details and registration or see: https://fyi.uwex.edu/animalhusbandryconference/
8:30
Registration
9:00
Introductions and Sponsor Recognition
9:15
“The Impact of Consumer Perceptions on Food Corporations” Jen Walker, Dean Foods
10:00
“Legislation, Regulation, and Processing Changes - Wisconsin and the World” Dr. Amy Stanton, UW-Madison
10:45
Break / Visit Displays
11:00
“Making the Link Between Cull Cows and Carcass quality” Dr. Kurt Vogel, UW- River Falls / Vogel Livestock Solutions
11:45
Lunch
12:30
“Managing Down Cows”
Dr. Bob Leder, DVM, WI Vet Medical Association
1:15
Breakout – Session 1
“Euthanasia Protocols”
Dr. Kurt Vogel, UW- River Falls
“Bovine Emergency Response Rescue Planning/Training” Dr. Sandy Stuttgen, DVM, UWEX
Dr. Howard Ketover, DVM, Dane Co. Emergency Response
“Lameness Prevention: A Cattle Husbandry Undertaking” Karl Burgi, Dairyland Hoofcare Institute
2:00
2:15
Breakout - Session 2
3:00
Panel Discussion – Final Comments and Questions